Indian Breads
KHAMEERI TANDOORI(The word Khameeri means yeast – the special ingredient. Try out this delicious roti)
LACCHA PARATHA(A perfect breakfast to dinner paratha)
GHARANA NAAN(Made out of ghee and milk in gharana style)
PLAIN NAAN(Leavened flat bread originating from North India, which is traditionally baked by slapping the bread dough onto the side of…
GHARANA KULCHA(Stuffed with dry fruits and herbs… this one’s a royal kulcha)
GARLIC NAAN(Naan with a twist. A handsome garnishing of freshly chopped garlic which has flavour in every bit)
BUTTER NAAN(Naan’s younger brother. He is handsome and buttery)
MASALA KULCHA(Masala Kulchas are specially flaky breads from Amritsar. Round in shape and with a flavourful house special masala stuffed inside)